Sugar-Free Inclusions with great taste, color and texture
Almost 90% of consumers are limiting their sugar intake for disease prevention and weight management. But they still want great taste, color and texture in their foods. QualiTech Sugar-Free Inclusions are the solution for a variety of food applications. They use natural and artificial sweeteners that include Monk Fruit, Stevia, Sucralose and others. QualiTech’s Sugar-Free inclusions help create the nutritional bars, cereal, baked goods, confectionery, dry baking mixes, and refrigerated doughs that are expected by today’s sugar-aware marketplace.
Flavor-ettes™
Give your product a burst of flavor and color. Can be made with clean-label ingredients, can carry functional components and does not impact leavening systems.
• Stability during frying or baking
• Suitable for RTE applications
• Available: Non-GMO, Gluten-Free, Kosher, Artificial-Free, Whole Grain, Sugar-Free
Flavor Lites™
Grain-based crisps that deliver bright colors, delicious flavors, and crunchy textures. Can be used in or on top for added crunch.
• Cost Conscious topical alternative
• Suitable for RTE applications
• Available: Gluten-Free, Kosher, Artificial-Free
Sup-R-Grains™
Quinoa and Oat based flakes and puffs that add color, flavor and texture; can also carry functional fortifications.
• Natural protein and fiber
• Suitable for RTE applications
• Available: Non-GMO, Gluten-Free, Artificial-Free, Kosher, Organic
If you want to learn more about QualiTech, call Burley Foods at (952) 943-1970 for additional information, to request samples or schedule a demonstration.