Category Archives: Vendor Spotlight

Vendor Spotlight: Abbiamo Pasta

Burley Foods’ customers benefit form Abbiamo Pasta’s ability to adapt to special needs and provide quick turn-around while offering highly responsive customer service and competitive pricing. All of this while providing pasta with superior texture, flavor and color. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Chaucer Freeze Dried

Chaucer is a world-leader in the production and application of freeze-dried fruits, vegetables, pulses, herbs and dairy. Freeze-drying locks in natural color, authentic flavor and key nutrients, to produce high-quality products and ingredients. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Advanced Ingredients

Advanced Ingredients humectants, binders and sweeteners are produced from fruits, vegetables and grains. They offer superior functionality with the assurance that comes from 100% natural, “clean label” products. Continue reading

Posted in Burley Foods News, Industry News, Uncategorized, Vendor Spotlight | Leave a comment

Vendor Spotlight: QualiTech Food Solutions

Inclusions from QualiTech Food Solutions deliver an enjoyable consumer experience in snacks, cereal, nutritional bars, tortillas, batters and breadings and ice cream. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Reliable Rice Supply from SAGE V

SAGE V offers the most complete line of rice products in the industry. They have a steady and reliable supply because of their close relationships with two of the three largest rice mills in the south – this also saves customers time and money. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Sue Bee Honey

Sue Bee Honey is the standard that all honey is judged by, whether retail or bulk. The Sioux Honey Assocation CO-OP tests all honey that enters its plant, using one of the leading 3rd party quality assurance companies in the food industry. Continue reading

Posted in Burley Foods News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Bascom Maple Farms, Inc.

Bascom Maple Farms, Inc. produce and sell both organic and conventional maple syrup and – combined – are the largest supplier of maple sugar in the U.S. They also export to over 40 countries, serving as a reliable source to food companies with global manufacturing operations. Continue reading

Posted in Burley Foods News, Vendor Spotlight | Leave a comment

Burley Foods Adds San Saba Pecan

Burley Foods is pleased to announce an agreement to represent San Saba Pecan. San Saba Pecan is a family owned company launched in 1972. They produce a wide assortment of wholesale pecans including bulk, roasted/buttered/salted, and candied pecans. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Nu Life Market

Nu Life Market is the only completely vertically integrated supplier of sorghum – an ancient grain that is highly nutritious, uses fewer resources than other grains, and is naturally gluten free. They grow, harvest, mill, and package a variety of gluten free sorghum grains into flours, brans, grains, and popped sorghum. All of these products are not only gluten free, but also Non-GMO and free of dairy, peanut and soy as well. Continue reading

Posted in Burley Foods News, Industry News, Vendor Spotlight | Leave a comment

Vendor Spotlight: Marzetti Frozen Pasta®

Marzetti Frozen Pasta offers greater convenience and quicker preparation time than uncooked pastas – from frozen to cooked in 30 seconds – resulting in little or no wasted product and saving time and labor costs. They also provide consistent quality, al dente results every time. The pastas are cooked to moisture levels so they aren’t delivered unless they’re in spec. Food manufacturers consistently value Marzetti Frozen Pasta’s ability to change ingredient formulations to meet specific needs. This includes adjusting moisture levels, adding specific herbs, or making the size of the pasta either bigger or smaller. Continue reading

Posted in Burley Foods News, Vendor Spotlight | Leave a comment